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Classic 8 Turbo Yeast

Classic 8 is a versatile yeast and nutrient blend that delivers excellent results under most conditions. This is the most popular all-round Turbo Yeast, specifically developed to ferment either 8kg of sugar for high alcohol strength or 6kg of sugar for fast fermentation. The blend also contains mineral absorbents to help improve quality.

Fermentation time:

6 kg of sugar

18°C: about 3 days
30 °C: about 2 days

8 kg of sugar

16 °C: about 10 days
25°C: approximately 5 days

Still Spirits